News from Ledaig
Bunnahabhain, Deanston, Ledaig und Tobermory haben mit Angus Upton einen neuen Global Brand Ambassador. Wie Drinks International berichtet, wird der von der Scotch Malt Whisky Society kommende Upton (er war dort für VIP-Tastings zuständig und ...
In his new role, Upton will represent Distell globally for its single malts portfolio, which includes Bunnahabhain, Deanston, Ledaig and Tobermory. “Joining such an established whisky producer has been a long-term ambition of mine and I'm honoured to ...
Ledaig 1996 is said to carry an intense, smoky flavour thanks to the peat-dried malt barley used in its creation, which has been combined with peat-infused water from the distillery's own private water source. It has been aged in Spanish oloroso Sherry ...
It was founded by John Sinclair in 1798 as the Ledaig distillery (pronounced led-chigg), Gaelic for “safe haven”, and spent much of the 19th century lying idle, until it was eventually passed to DCL (now Diageo) who closed it in 1930. It was rescued by ...
Tobermory Distillery has announced the release of Ledaig 1996, a limited edition vintage single malt Scotch whisky. The 20-year-old single malt has been created from some of the first spirit distilled, when peated single malt production started at the ...
Distell's Scotch whisky arm, Burn Stewart Distillers, has released Ledaig 1996 from its Tobermory distillery on the Isle of Mull. The peated malt is matured in Oloroso sherry casks. Tobermory produces two single malts during the year. Its namesake, an ...
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HS9 5UL
Ledaig
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